#MYMOJITO


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Shaken or stirred? Frozen or crushed? We are mixing up the classic Mojito recipe to create some exciting possibilities for one of our most popular cocktails. Just like those deliciously delightful Cadbury Creme Eggs, there is a hundred and one ways to enjoy a Mojito.

Our bar team have been putting their powers to good use and have designed a unique Mojito menu, bursting full of new flavour combinations.

FROZEN

Toasted Coconut/ Bacardi Carta Blanca rum, Disaronno Amaretto, coconut cream, lime, mint syrup

FROZEN

Black Cherry & Pomegranate/ Bacardi Carta Negra rum, homemade grenadine, cherry heering, lime, mint leaves

CRUSHED

Spiced Ginger/ Bacardi Carta Fuego rum, ginger syrup, lime, mint

STIRRED

Minted Old Fashioned/ Bacardi Carta Negra rum, Fernet Branca, demerara, angostura & mint bitters

SHAKEN

Pilar/ Bacardi Carta Blanca rum, RinQuinQuin, pineapple syrup, lime, mint

And for a limited time, these new kids on the block are only £5. Yes, we know. You’re welcome.

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